Year 10 Languages class get a taste of royalty in Food Tech
Year 10 have been baking 'Galette des Rois' as they begin their next topic of Festivals and Celebrations as part of their GCSE French course.
British Science Week Bake Off
Thank you to everyone who baked and supported the Science department's bake off in celebration of British Science Week.
Year 8 Cookery Club celebrate National Pizza Day
Year 8 got a pizza the action when they attended Mrs Cowell's Creative Cookery Club.
Year 7 cookery club celebrates Burns Night
Mrs Cowell proved that food is fun when she invited Year 7 pupils to join her for the Burn's Night-themed Cookery Club.
Year 9 Food Tech gets in the festive spirit
Christmas had come early in the Food Technology room when Mrs Cowell invited Year 9s to take part in her after school Christmas-themed cookery club.
Sparks flying in Food Tech for Bonfire Night
There were sparks flying in the Food Technology room when Year 8 took part in the after school Bonfire Night-themed cookery club.
Spooky goings-on in Food Tech
There were some spooky goings on last night in the Food Technology room when Mrs Cowell invited Year 7s to take part in her after school Halloween-themed cookery club.
Food Tech practical lessons ingredients update
From September, we would like to change to a system where school organises all the provisions and pupils bring their finished item home.
Shrove Tuesday
Food technology teacher, Mrs Cowell, tells us about its history and how to get your flip on!
Christmas fun in Food Technology class
Year 9 have been making peppermint creams in class this week as a fun end of term activity.
The great Priory cake off competition
We had every colour of the rainbow as Food Technology teacher, Mrs Cowell, challenged pupils and staff to come up with their most kaleidoscopic baked masterpieces for her Cake Off competition.